Potato Starch
Product Details
GRADE | High Quality |
packaging_type | PP Bags (25kg) |
cultivation_type | Non-GMO |
Description | POTATO STARCH Description A flour-like, gluten free substance produced only from the starch of the potato. It is a very fine powder and can be used with other types of flour for baking. It can also be used as a thickening agent. Features - Neutral taste good clarity and transparency, - High binding strength, long texture - A low gelatinisation temperature (approx 60 °C) and high swelling power. - Water binder, Thickener, Anti caking ingredient. - Bulking ingredient, gluing agent Application - Meat industry, Bakeries, Confectionery, Dry blends. - Bread, Pastry, Specialty Sausages. - Soups, Various Potato Dishes, Dry Soup Mixes. - Fresh dairy spreads Fresh dairy desserts and ice cream. - Cured meats and poultry, Pastry and Snacks. |
About the Supplier
Angel Starch & Food (P) Ltd.,
2 Followers
10 Products
Name | Angel Starch & Food (P) Ltd., |
Address | India |
Annual Sales Revenue | USD 5M~10M |
Number of Employees | 51-100 Employees |
Year Established | 2010 |
Business Type | Food manufacturing |
Company Website | http://angelstarch.com |
Company Description |
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