Products

Orecchiette artisanal 500g

Uncooked Pasta

Product Details

TYPE	Durum Wheat Flour
style	Dried
Description	Orecchiette is a typical pasta shape from the South of Italy, named after their shape resembling a small ear. Made from carefully selected durum wheat semolina. Ideal to be enjoyed, as per Apulian tradition, with fresh turnip greens. Ingredients: durum wheat semolina, water. Contains gluten. Cooking time: 15/18 minutes.

About the Supplier

Lorè S.r.l.

3 Followers

4 Products

Name	Lorè S.r.l.
Address	Italy
Annual Sales Revenue
Number of Employees	1-10 Employees
Year Established	2013
Business Type	Food manufacturing
Company Website	https://www.centoni.it
Company Description	Pastificio Centoni was founded in Apulia, a region renowned for its artisan pasta. Centoni offers you the most authentic experience with its selection of traditional pasta and pasta specialties. The slow low temperature drying and the bronze drawing give the typical roughness that allows the sauce to be absorbed. Apulian culinary tradition and high quality ingredients: this is the mixture that gives life to Pastificio Centoni's products, thanks to its vast experience. Every bite is a taste of our land, our history and our tradition.