Uncooked Pasta
Product Details
form | Short Pasta |
SIZE | Small |
TYPE | Durum Wheat Flour |
style | Fresh |
Description | Gnocchetti Sardi is a fresh pasta shape originating from Sardinia. It is made with carefully selected durum wheat semolina. The shell shape makes it ideal with a sauce based on tomato sauce and salted ricotta. Ingredients: durum wheat semolina, water. Cooking time: 4/5 minutes. |
About the Supplier
Lorè S.r.l.
3 Followers
4 Products
Name | Lorè S.r.l. |
Address | Italy |
Annual Sales Revenue | |
Number of Employees | 1-10 Employees |
Year Established | 2013 |
Business Type | Food manufacturing |
Company Website | https://www.centoni.it |
Company Description | Pastificio Centoni was founded in Apulia, a region renowned for its artisan pasta. Centoni offers you the most authentic experience with its selection of traditional pasta and pasta specialties. The slow low temperature drying and the bronze drawing give the typical roughness that allows the sauce to be absorbed. Apulian culinary tradition and high quality ingredients: this is the mixture that gives life to Pastificio Centoni's products, thanks to its vast experience. Every bite is a taste of our land, our history and our tradition. |
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