Rice Cake
Product Details
| Description | This is a traditional Jeju specialty made using premium Korean glutinous rice, Jeju millet, and mugwort. It contains no chemical additives or emulsifiers and is made following traditional methods. Certified with Jeju Masiem, this product is officially recognized as a Jeju specialty. Each piece is 40g and individually wrapped, with 10 pieces per bag. Store frozen below -18°C, and defrost naturally at room temperature before eating. - Minimum Oder Quantity: 30 bags (12kg) - Bag Size: 227mm (W) x 290mm (H) (400g) - Export Box Size: 495mm (W) x 315mm (D) x 300mm (H) — 30 bags per box - Boxes per Export Pallet: 42 boxes |
About the Supplier
시루에담은꿈 농업회사법인 (Sirudream)
2 Followers
3 Products
| Name | 시루에담은꿈 농업회사법인 (Sirudream) |
| Address | South Korea |
| Annual Sales Revenue | USD 1M~5M |
| Number of Employees | 1-10 Employees |
| Year Established | 2013 |
| Business Type | Food manufacturing |
| Company Website | http://www.xn--cw0b43dv2ggqlbvdetc.kr |
| Company Description | Sirudream opened in Jeju Island in 1983 and has been making traditional Jeju rice cakes so far, making products only with natural ingredients to make healthy and delicious food |
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