Vryheid Meatmasters

- Established in 1996, specialized in the wholesale and retail of meat and meat products. - Has outlets to cater to the abattoir where carcasses are sold to butcheries and meat processors and the smokehouse and meat processing factory where products are sold at wholesale. - Controls the whole chain, from the farm, slaughter, aging, transport, cutting, and presentation to customers. - Has a butchery supplies division supplying spices, casing, and goods related to the meat industry supplies meat products to hotels, restaurants, and caterers throughout Northern KwaZulu-Natal. - Guarantees traceability of each carcass from farm to plate with a barcoded carcass tracking system. - HACCP certified.