Poddesu Carni

- Established in 1979, specialized in processing, packaging, and distribution of fresh meats. - Sells poultry meat, later extending the product range by adding beef, sheep, and pork meat. - Raw materials consisting of different types of meat come exclusively from authorized and EC certified slaughterhouses, reaching the factory in different cuts. - Equipped with a cutting edge controlled temperature system and 3 suitable units for storage, portioning, anatomic cutting, packaging, and preparations of meat. - HACCP and UNI-EN ISO 9001: 2015 certified.