Landfleischerei Kirchheilingen GmbH

- A German butcher shop and country meat factory specialized in manufacturing different kinds of meat and sausages. - Focuses production on venison, lamb, pigeon meat, farmer's pork sausage, ham specialties, Stracke, and salami. - Grow and harvest feeds for the animals in the company's fields to guarantee the origin and freshness of meat products. - Has approximately 3,600 ha of arable land, warehousing, seed production, and maintenance; 520 dairy cows, approximately 700 sheep grazing, and around 130 breeding pairs of traditional pigeon breeding. - Is fully aware of responsibilities for landscape management, animal husbandry and water conservation.