IOBOSCOVIVO SRL

VEGAN FUNCTIONAL FOODS

There are many reasons why IoBoscoVivo has chosen to focus on functional foods and plant-based foods. Below are some the most important reasons. The growing demand for healthy food: Consumers are increasingly looking for food that is not only delicious but also good for their health. Functional foods and plant-based foods are a great way to meet this demand. The health benefits of functional foods and plant-based foods: Functional foods and plant-based foods have been linked to a number of health benefits, including reduced risk of heart disease, cancer, and stroke. They can also help to improve weight management, digestion, and overall energy levels. The environmental sustainability of plant-based foods: The production of animal products has a significant negative impact on the environment. Plant-based foods are a more sustainable option, as they require less land, water, and energy to produce. The ethical considerations of animal agriculture: Many people are concerned about the welfare of animals raised for food. Plant-based foods offer a more compassionate way to eat.

SUPERFOOD MUSHROOMS AND TUBER

Mushrooms are a type of fungus that are packed with nutrients, including vitamins, minerals, and antioxidants. They are also a good source of fiber and protein. Mushrooms have been shown to have a number of health benefits, including: boosting the immune system, reducing inflammation, improving gut health, protecting against cancer, and enhancing cognitive function. Tubers are underground storage organs of plants, such as potatoes, sweet potatoes, and yams. They are a good source of carbohydrates, fiber, vitamins, and minerals. Tubers have been shown to have a number of health benefits, including: improving blood sugar control, reducing the risk of heart disease, promoting weight loss, protecting against cancer, boosting the immune system. IoBoscoVivo is currently studying the potential of mushrooms and tubers to develop new and innovative food products.