Greenlea Premier Meats Ltd

Beef

skin: Skinless (=Without Skin), BONE: With Bone, bone: Boneless (=Without Bone=Deboned), part: Whole (=Carcasses), PART: Offal, form: Portion Cut (=Restaurant Cut), cultivation_type: Grass Fed (=Pasture Raised), style: Fresh (=Chilled=Raw)