Frigorifico Rio Maria

- Established in 2002 in Rio Maria city, southern Pará, dealing with cattle slaughter, producing around 150 T of meat daily. - Located in a privileged area to get all the necessary herd for slaughter in close regions (100 km), making the inspection easier, to assure the superior quality of products. - Works with highly specialized personnel on the treatment and production process of the raw material. - The plant and the Rio Maria slaughterhouse are equipped with new and modern machinery to meet the requirements of production. - Maintains control of the production process, from the industrialization of products until the delivery to consumers.