F.lli Santi

- Located in Treviso, in the Nord of Ital, dealing with the production and wholesale of quality pork from Italian farms for over 30 years. - Works with professional and capable personnel in the selection, processing, and cutting to produce absolute quality products. - Produces a wide range of products including feet, shoulder, offal, riblets, thigh, throat, Lardello, cutouts, cup, bacon, loin, fillet, and much more. - Only select assured and certified fresh and frozen Italian quality meats from guaranteed farms in the Veneto, Emilia Romagna, Lombardy, and Piedmont. - HACCP, BRC and IFS standards certified.