EL POZO

- Dedicated to the production of healthy and nutritional meat-based products. - Integration model guarantees total traceability of all the foods, from the beginning to the end of every process. - Meat Processing Center - The group uses pioneering systems to obtain meat solutions with the highest quality standards along with an effective and efficient production capacity. - Production centre in Alhama de Murcia, with a total land area of 250,000 m2 and a capacity to process up to 20,000 pigs daily. - Cooked and cured meats. - Chilled and fresh meats.