Dimensione Carne

- An Italian company specialized in the processing and transformation of meat, established in the 1950s. - Offers fresh, seasoned, cooked horse meat, beef, pork, lamb. - Carefully selecting only animals that possess all the essential requirements for obtaining top quality products. - Offers a personalized packaging and portioning service based on the particular needs of each customer, as well as guaranteeing timeliness and precision in supplies. - Works in an innovative structure, with a cutting-edge refrigeration and seasoning system, which uses an energy-saving water cooling system. - BRC, IFS Food certified. Veneto Region quality mark.