Dadypac

- Established in 1990, fresh and frozen meat trade specialists such as beef, veal, lamb and pork. - One target: to supply the manufacturers and wholesalers in France and all EU countries. - In order to guarantee the safety of the delivered products, The company has set up a management system controlling the quality of the products. - The system is certified IFS-BROKER. - Technical knowledge of the products, of the specific process of slaughter and deboning by countries. - The group offers a wide range of meat essentially coming from the conventional slaughter and also from the slaughterhouses that practice a ritual slaughter. - Certified by Ecocert, the group also provides market meat from the organic agriculture.