CK Frost Sp. z o.o.

- Established in 2005. - Specializes in frozen fruits and vegetable production. - The most commonly processed assortment is broccoli, strawberry, cherry, plum, and kohlrabi, followed by cauliflower, apple, red and black currant, zucchini, pumpkin, carrots, parsnips, parsley, and rhubarb. - Has three primary freezing lines: fruits, blanched vegetables, and blanched vegetables. For each manufactured product, the company has developed unique production standards. - Owns a modern processing plant with storage facilities. - Products are delivered for the domestic market and also exported, mainly to the Czech Republic, Slovakia, Hungary, Germany, France, England, the Netherlands, Belgium, Austria, Switzerland, Scandinavian countries and Eastern Europe - Certified by HACCP.