CHB GROUP-VITOM SA

Early in the 1970s, fruit processing got underway. The CHB Group owns two cutting-edge facilities: Christodoulou Bros S.A. in Nafplion and VITOM S.A. in Koufalia. Greek fruit, including oranges, peaches, apricots, apples, pears, lemons, kiwis, grapes, cherries, strawberries, pomegranates, grapefruit, and more, is processed in excess of 150.000 tonnes each year. They make a wide variety of goods from these fruits, as well as combinations of them, including NFC & concentrated fruit juices and purees, canned fruits, beverage compounds, fruit juice blends, fruit preparations, and bottled juices.

The goods mentioned above are intended to meet the requirements of beverage and juice bottlers; dairy and ice cream producers; jam producers; grocery stores; the perfume industry; and businesses in the HO.RE.CA sector.