Bramieri Carni srl

- Established in 1960 in San Nicolò in Trebbia, near Piacenza, dealing with slaughtering, meat marketing, and retail sales. - Produces a vast assortment of the best quality lamb, bovine, chicken, pig, and calf meat, exquisite local cured meats, salamis, cheese, delicatessen, and fruit and vegetable products. - Carries out meat processing and control directly in the company's slaughterhouse, producing the best meat using only cattle from selected farms. - All products are personally guaranteed by the owners to ensure customers authentic specialties to savor every day.