Azul Natural Beef S.A.

- Established in 2016 in the province of Buenos Aires through the partnership of two families with a trajectory in the meat and cattle-raising industry surpassing one century of presence both in Europe and Argentina. - It is a producer of meat cuts, offals, and sub-products of bovine origin for international and local markets. - It has a 38 has compound, a 15K m² plant, and 1,200 m² pens. - Its daily processing capacity is 700 animals and has a chilled and frozen storage capacity of 3 ktns. - Cattle is raised in pristine pastures, under strict nutritional programs and thorough quality control end-to-end from birth to final fattening. - SSOP, GMP, SOP certified and fulfills animal welfare regulations to warrantee the highest level of alimentary safety in the industry.