The total world mussels export volume in 2020 was 138,357 MT, as it experienced a approx. 30% decrease from 2016 export volume. International trade of this product was worth more than US$ 393 million in 2019. The growing awareness of consumers on “sustainable and safe seafood” provides Australia and New Zealand with advantages in the global market since they are considered safe and sustainable and of great quality. This report addresses the market landscape including consumption, and production& exports. Emphasis is on key global players Australia and New Zealand.
