Fresh Turbot
Product Details
| style | Fresh (=Chilled=Raw) |
| form | Fillet |
| Description | Turbot is farmed in sounthern Korea and it tastes better as it ages. It is mainly used for sashimi, steak and steamed dishes. Turbot has a bright white flesh that retains this appearance when cooked. Like all flatfish, turbot yields four fillets with meatier topside portions that may be baked, poached, steamed, or pan-fried. |
About the Supplier
THE PIRATES Co., Ltd.
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5 Products
| Name | THE PIRATES Co., Ltd. |
| Address | South Korea |
| Annual Sales Revenue | |
| Number of Employees | 101-500 Employees |
| Year Established | 2013 |
| Business Type | Distribution / Wholesale |
| Company Website | http://thepirates.co.kr |
| Company Description |
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