Truffle
Product Details
| variety | Summer Truffle (=Tuber aestivum) |
| cultivation_type | Organic |
| Description | Preparation 50% truffle 50% wather and aroma for professionals. Ideal for: pasta, cheese, humus and other products with truffle flavours. |
About the Supplier

Nerobio Tartufi - Az.Agricola Polverari Rosetta
3 Followers
3 Products
| Name | Nerobio Tartufi - Az.Agricola Polverari Rosetta |
| Address | Italy |
| Annual Sales Revenue | |
| Number of Employees | 1-10 Employees |
| Year Established | 2012 |
| Business Type | Farming / Production / Processing / Packing |
| Company Website | http://www.nerobiotartufi.it |
| Company Description |
Price Data
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Relevant Content
The European Truffle Growers Association is born with producers from Spain, France, and Italy.
Slow-growing rhizobia + sphagnum moss complex, Brazil's Biosphera launches a new type of nitrogen-fixing agent to resist high temperature and drought stress.
Vietnam's pangasius exports to Canada are on the rise
Other products
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Dried summer truffle
variety: Summer Truffle (=Tuber aestivum), style: Dried, cultivation_type: Organic, form: Sliced
Nerobio Tartufi - Az.Agricola Polverari Rosetta

Crumbs and Flakes of truffle in Extra Virgin Olive Oil
variety: Summer Truffle (=Tuber aestivum), cultivation_type: Organic
Nerobio Tartufi - Az.Agricola Polverari Rosetta
Representatives

Thomas . Supplier
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3 Followers
3 Products
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