Mustard Sauce
Product Details
Description | Our specialty based on mustard and black summer truffle is a true culinary masterpiece, an exceptional condiment that combines the sweetness of mustard with the intense and precious taste of black summer truffle. This unique combination of flavors makes our product irresistible and versatile, perfect for enriching many culinary preparations. Mustard is a traditional condiment loved in many cuisines and we use only the best ingredients in our recipe. Its base is made up of water, mustard seeds, vinegar and salt, while the preservative sodium bisulfite guarantees its freshness and durability over time. The black summer truffle, also known as Tuber aestivum Vitt., is one of the most prized and loved truffles for its intense and earthy aroma. Its presence at 3% in our specialty gives a note of luxury and refinement, transforming every dish into a delight for the palate. This seasoning is extremely versatile and pairs beautifully with a wide range of ingredients. It is perfect for seasoning fish and shellfish, enhancing their flavor without ever covering it. Even with meat, whether cooked or boiled, it creates a divine combination that will make your dishes unforgettable. Our specialty based on mustard and black summer truffle is also an excellent accompaniment to cold dishes and salads. Its combination of sweetness and intensity makes it perfect to contrast the fresh and light flavor of the vegetables, creating a truly unique harmony of flavors. To make our product even more special, we have added a touch of aroma, which further enhances its fragrance and complexity. The acidifier lactic acid E270 guarantees the right acidity that balances the flavors, making this specialty a perfectly balanced condiment. Discover the magic of this specialty based on mustard and black summer truffle and transform every dish into a true work of culinary art. Its versatility and extraordinary taste make it a unique and indispensable product for lovers of good food. Experiment with new combinations and create unforgettable dining experiences with our high-quality seasoning. Enjoy your meal! Ingredients: Mustard (water, MUSTARD seeds, vinegar, salt, preservative: sodium BISULPHITE), summer truffle (Tuber aestivum Vitt.) 3%, salt, flavouring. Acidifier: Lactic acid E270. Expiry date: 12 months. How to use: Ideal for seasoning fish, shellfish, meat, cold dishes, boiled meats, salads. Organoleptic characteristics: Appearance: creamy Colour: yellow Odour: typical Taste: natural, typical and pleasant State: solid Allergens: The product contains allergenic substances or products containing these components: MUSTARD and SULPHITES. Does not contain gluten. Contains the acidifier: E270. Nutritional values per 100 g: Energy Kj 756 / Kcal 182 Fats 14.7 g of which saturated fatty acids 1.2 g Carbohydrates 3.2 g of which sugars 2.3 g Proteins 8.4 g Salt 5.66 g |
About the Supplier
Truffleat
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14 Products
Name | Truffleat |
Address | Italy |
Annual Sales Revenue | |
Number of Employees | 11-50 Employees |
Year Established | 2019 |
Business Type | Distribution / Wholesale |
Company Website | https://truffleat.com |
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