Trade4go Summary
A study by Cooper delivery service highlights the popularity of different bread types in Russia, with classic wheat bread being the most favored over rye and Borodinsky bread. September saw a doubling in demand for bran bread compared to the previous year, alongside increased interest in sliced loaves, ciabatta, and baguettes. Protein bread topped the low-calorie category with a 1.9-fold rise in orders. There was also a significant uptick in purchases of hot dog and burger buns, pita bread, and lavash. The average cost of homemade bread is 83 rubles, with bran bread, sliced loaf, and ciabatta costing 66, 73, and 109 rubles, respectively.
Disclaimer: The above summary was generated by a state-of-the-art LLM model and is intended for informational purposes only. It is recommended that readers refer to the original article for more context.
Original content
The Cooper delivery service analyzed the demand for various types of this product and calculated the cost of making it at home. Classic wheat bread is popular in Russia — it was ordered 13 times more than rye bread. Bread is used for snacks, as an addition to a meal, and is used to make croutons for soups and salads. In September of this year, Russians chose bran bread twice as much as a year earlier. Demand for sliced loaves (1.8 times), ciabatta (1.7 times), and baguettes (1.2 times) also increased compared to 2023. Whole loaves and corn bread are in fourth place (1.6 times). Classic wheat bread rounds out the top five (1.4 times). By the way, Russians buy it 13 times more often than rye bread, and 17 times more than Borodinsky. Protein bread is the leader in the low-calorie category. In the fall, it was ordered 1.9 times more than in 2023. And the demand for yeast-free bread increased 1.3 times over the same period. Russians also began to buy hot dog and burger buns and pita ...