Trade4go Summary
In January 2025, Peru experienced a 9.0% increase in national potato production, reaching 290,914 tons, as reported by the National Institute of Statistics and Informatics (INEI). This growth was primarily due to favorable thermal conditions and normal to above-average rainfall, which positively impacted the vegetative growth and tuberization of plantations. The Huánuco region, the country's leading producer, saw a 58.5% increase, followed by Ayacucho, Cusco, and Arequipa. However, production decreases were observed in several regions, including Apurímac, Piura, La Libertad, Lima, and Cajamarca.
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Original content
In January 2025, national potato production reached 290,914 tons, registering a 9.0% growth compared to the same month in 2024. During this period, the Huánuco region consolidated its position as the leading producer of the tuber, according to the technical report Peru: Departmental Economic Outlook from the National Institute of Statistics and Informatics (INEI). The increase in national potato production was due to favorable thermal conditions, with normal to above-average rainfall, which favored vegetative growth and tuberization of plantations, boosting their availability in the domestic market. At the regional level, potato production increased in Huánuco (58.5%), consolidating its position as the leading producer nationwide. Increases were also recorded in Ayacucho (109.2%), Cusco (5.9%), and Arequipa (1.6%), which together contributed ...